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La Dinée
Presentation of this hotel-restaurant
This restaurant and hotel extends along the banks of the Canal du Midi and offers the traveller a charming marina with quays to stroll along before lunch. Either outdoors or in the restaurant, enjoy the local cassoulet, which according to John Ferniot, is top qualtiy like himself!
Spécialités : foie gras ; cassoulet ; confit de canard.
info
picto.description.table-de-terroir
Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Parking
Garden
Terrace
Covered swimming pool
TennisEnvironment
- Cheese factory 5 km
- Seaside resort 80 km
- Vineyard 60 km
- Lake 5 km
- Golf 30 km
- Airport 50 km
- Ski resort 80 km
- Cross-country ski resort 80 km
L'Hôtel
- Number of rooms : 42 from 65.00€ to 105.00€
- Breakfast : 7.00€
The table
- Chef : Mathieu FURNO
- Menu from 18.00€ to 29.00€
- Children’s menu : 8.00€
- Half board from 95.00€ to 130.00€
- Homemade
Information on the establishment
Name of the operator : Georges GOUTTES
Language spoken :
Payment methods :
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Location
La Dinée
port Lauragais
31290 AVIGNONET LAURAGAIS
phone
05 61 27 14 50
mail
restaurantladinee@gmail.com
desktop_windowswww.ladinee.com
