Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

La Bazouge de Chéméré is a village of 530 souls in the Maine (in the department of the Mayenne), close to the historic villages of Sainte-Suzanne and Saulges. Here, Yannick and his team welcome you to their restaurant. At lunchtime on weekdays there is a buffet of starters, and a good choice of main dishes and desserts. At the weekend, the tables are dressed up and the chef serves up fresh gourmet dishes that you are sure to enjoy.

Spécialités : tête de veau ; filet de dorade au beurre de fruit rouges ; quasi de veau en croûte de pistache ; tarte citron revisitée ; meringue betterave et fraise basilic.
picto.description.table-de-village

Facilities

Disabled Access
Pets allowed
Dépôt de pain
Terrace

Environment

  • Cheese factory 3 km

The table

  • Chef : Yannick BRUNET
  • Number of seats : 60
  • Menus from 23.00€ to 35.00€
  • Lunch menu : entrée + plat + fromage + dessert + vin + café 13.00€
  • Children’s menu from 8.00€ to 10.00€
  • Homemade
  • Organic products
  • Takeaway

Information on the establishment

Name of the operator : Yannick BRUNET

French Wine region : Vallée de la Loire

Language spoken :

  • Anglais

Payment methods :

  • Carte bancaire
  • Chèques vacances

Location

Le Petit Comptoir
14 rue neuve
53170 LA BAZOUGE DE CHEMERE

02 43 98 15 58

lepetitcomptoir53@orange.fr

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