Restaurant Aux Pêcheurs d’Etaples

This fish restaurant has been the shop window of the fishermen of Etaples since 1983. Located on the harbour, facing Canche bay, and near Le Touquet airport, this is the flagship of fish restaurants. The ingredients arrive every morning and are wonderfully cooked by the chef and his team. The staff in the dining room are masters of their trade and will be able to advise you on the dishes and the wines.

Spécialités : homard grillé vendu à la pièce ; raie ; turbot ; cabillaud ; lotte ; sole; bouillabaisse Etaplaise ; plateaux de fruits de mer, végétarien, volaille et veau.