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Relais des Trois Mas - Restaurant La Balette
Presentation of this hotel-restaurant
Enjoying a terrace overhanging the Collioure’s bay, La Balette welcomes you into a setting which has been totally renovated in 2014 in a modern, comfortable and cosy style. The chef, Frédéric Bacquie invites you to discover his cuisine made with fresh local produce in season.
Spécialités : anchois frais marinés aux agrumes, caponatta et vinaigrette à l’orange ; filets de rouget croustillants, cromesqui de boudin catalan, quelques pommes fruits ; bougnette aux abricots du roussillon rôtis au romarin, végétarien.
info
picto.description.table-de-prestige
Facilities
Air conditioning
Pets allowed
Wifi
Parking
Terrace
Jacuzzi
Care & massage
Covered swimming poolEnvironment
- Seaside resort 0 km
- Vineyard 0 km
- Golf 22 km
- Airport 41 km
- Ski resort 120 km
- Cross-country ski resort 120 km
L'Hôtel
- Number of rooms : 23 from 100.00€ to 500.00€
- Breakfast : 20.00€
The table
- Chef : Laurent LEMAL
- Number of seats : 40
- Menus from 52.00€ to 108.00€
- Menu from 90.00€ to 105.00€
- Lunch menu : amuse bouche + plat + dessert+ mignardise + 1 verre de vin 35.00€
- Children’s menu : 22.00€
- Vegetarian menu
- Homemade
Information on the establishment
Name of the operator : Sarah JUAN
French Wine region : Languedoc-Roussillon
Language spoken :
Payment methods :
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Location
Relais des Trois Mas - Restaurant La Balette
route de port Vendres
66190 COLLIOURE
phone
04 68 82 05 07
mail
contact@relaisdes3mas.com
desktop_windowswww.relaisdestroismas.com
