Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

An excellent restaurant that prepares delicious dishes worthy of the greatest, using fresh, home-made produce. Beautiful dishes served with a smile. The staff are lovely, always smiling, both the manager and her daughters. The wait is very reasonable in terms of the quality of the products and the number of customers. Don't forget to book in high season, as the restaurant is often fully booked.

Spécialités: Mijotée d’escargot à la catalane, Rosace de moules, Couteaux persillés, Dorade entière à la plancha, Filet de merlan, poulpe à la Catalane, calamars de méditerranée au chorizo grillé.
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Facilities

Air conditioning
Disabled Access
Pets allowed
Wifi
Terrace

Environment

Uninformed

The table

  • Chef : Dimitri RETIF
  • Menus from 29.00€ to 43.00€
  • Menu from 14.00€ to 39.00€
  • Lunch menu : 19.00€
  • Children’s menu : 9.00€
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Véronique TARASKA

Language spoken :

  • Anglais
  • Espagnol

Payment methods :

  • American Express
  • Carte bancaire
  • Chèques vacances

Location

Restaurant Oh Kakou
12 Boulevard de la Côte Vermeille
66420 LE BARCARÈS

04 68 73 74 49

v.taraska@orange.fr