I had a great time at this restaurant. The welcome is warm, the dishes are well presented, the fish is fresh, the meat is well cooked and melts in your mouth. An address to remember if you want to be sure of having a good time while enjoying excellent dishes in a magnificent setting. Very nice terrace and a pretty room downstairs, by the water.
Spécialités: Poisson pêche locale, produits locaux, Le noir de bigorre, Mi cuit de thon...
info
picto.description.table-gastronomique
Facilities
Air conditioning
Pets allowed
Terrace
Environment
Uninformed
The table
Chef : Etienne COQUIN
Menu from 17.00€ to 32.00€
Homemade
Organic products
Information on the establishment
Name of the operator : Alexandre BONNIN
Language spoken :
Payment methods :
location_on
Location
Restaurant La Côte Vermeille Quai Fanal 66660 PORT-VENDRES