Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant La Côte Vermeille

Presentation of this table

I had a great time at this restaurant. The welcome is warm, the dishes are well presented, the fish is fresh, the meat is well cooked and melts in your mouth. An address to remember if you want to be sure of having a good time while enjoying excellent dishes in a magnificent setting. Very nice terrace and a pretty room downstairs, by the water.

Spécialités: Poisson pêche locale, produits locaux, Le noir de bigorre, Mi cuit de thon...
picto.description.table-gastronomique

Facilities

Air conditioning
Pets allowed
Terrace

Environment

Uninformed

The table

  • Chef : Etienne COQUIN
  • Menu from 17.00€ to 32.00€
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Alexandre BONNIN

Language spoken :

  • Anglais
  • Espagnol

Payment methods :

  • American Express
  • Carte bancaire
  • Chèques vacances

Location

Restaurant La Côte Vermeille
Quai Fanal
66660 PORT-VENDRES

04 68 82 05 71

la-cote-vermeille@orange.fr