Restaurant Le Tout-Paris

Image de l'établissement

Presentation of this table

Spécialités : La gratinée à l’oignon et topinambour ; Carpaccio de Saint-Pierre frotté aux baies roses ; L’agneau jus de pequillos et citron confit ; La côte de cochon ibérique jus charcutier ; Le homard bleu sauce béarnaise et coraillée à la bergamote ; Fromages ; Tarte sablée fraise ; Le mille-feuille ; Le vacherin rhubarbe.

picto.description.table-gastronomique

Facilities

Disabled Access

Terrace

Environment

Uninformed

The table

Menu from 5.00€ to 822.00€
Homemade

Information on the establishment

Name of the operator : Arnaud Donckele

Payment methods :

Location

Restaurant Le Tout-Paris
8 Quai du Louvre
75001 PARIS

01 79 35 50 22

mktg@chevalblanc.com

https://www.letoutparis.fr/

https://www.facebook.com/profile.php?id=100070530426876

https://www.instagram.com/le.toutparis/

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