Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Agapé

Presentation of this table

The Greek name celebrates the love of sharing and sets the tone for this contemporary restaurant that is sure to please any gourmet. This is a chic place with a minimalist decor of soft tones to suit the fine and delicate cuisine featured on the short and appetising menu. You’ll also appreciate the nimble service from Laurent Lapaire.

Spécialités : tartare de noix de veau ; langoustines ; caviar ; cavatelli de homard ; pavlova de fruits de saison.
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Facilities

Air conditioning
Wifi

Environment

Uninformed

The table

  • Chef : Benoît DUMAS
  • Number of seats : 35
  • Menus from 52.00€ to 150.00€
  • Menu from 90.00€ to 150.00€
  • Lunch menu : amuse bouche + entrée + plat + avant dessert + dessert + mignardises 52.00€

Information on the establishment

Name of the operator : Laurent LAPAIRE

Payment methods :

  • American Express
  • Carte bancaire

Location

Restaurant Agapé
51 rue Jouffroy d’Abbans
75017 PARIS 17

01 42 27 20 18

contact@agape-paris.fr

www.agape-paris.fr