Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Titi Graille

Presentation of this table

Close to Montmartre, Titi Graille offers uninhibited gastronomy, perfect cooking, constant inventiveness and a desire to give the best to the palate. The wine cellar features 90 excellent wines, carefully selected by the Chef. The staff are attentive and pleasant, and know how to recommend food and wine pairings. All this in a touristy corner of Paris. Not to be missed!

Spécialités: Moules de bouchot, Faux filet, pièce du boucher, pêche du jour, quenelles au comté...





The table

  • Chef : Stéphane PLANCHAIS
  • Menu from 10.00€ to 28.00€
  • Vegetarian menu
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Stéphane PLANCHAIS

Language spoken :

  • Anglais
  • Espagnol

Payment methods :

  • American Express
  • Carte bancaire


Restaurant Titi Graille
98 rue des martyrs
75018 PARIS 18

06 66 05 80 80