Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

This is an authentic and typical Montmartre-style brasserie. The proof is that it was created in 1889, the same year as the Tour Eiffel and the Moulin Rouge. Here you can taste a cuisine prepared with local produce. It’s also possible to sample seafood seven days and week.

Spécialités : Plateaux de fruits de mer, Sole meunière, Homard vivant à la plancha, Tartare de boeuf, Moules à la Normande, Fish & Chips façon Mascotte, Glaces et sorbet de la Maison Berthillon
picto.description.table-de-terroir

Facilities

Air conditioning
Disabled Access
Pets allowed
Seminar room
Wifi
Terrace

Environment

  • Vineyard 0,8 km

The table

  • Chef : Aurélien MARION
  • Number of seats : 150
  • Menu from 25.00€ to 90.00€
  • Lunch menu : entrée, plat ou plat, dessert 32.00€
  • Children’s menu : 22.00€
  • Homemade
  • Organic products
  • Takeaway

Information on the establishment

Name of the operator : Thierry CAMPION

Language spoken :

  • Anglais

Payment methods :

  • American Express
  • Carte bancaire

Location

Restaurant La Mascotte
52 rue des Abbesses
75018 PARIS 18

01 46 06 28 15

accueil@mascottemontmartre.fr