At the heart of this beautiful 18th century traditional house there is everything Clément Bruno loves: the small garden, the climbing vine, the terrace under the mulberries and olive trees. The house’s speciality is the truffle, and customers hasten here to taste the different varieties, blanche d’Alba or tuber melanosporum. There is a single menu, changing at least three times a week.
Spécialités : pomme de terre, simplement cuite au four accompagnée d'une crème de truffe tuber brumale et râpée de truffe noire.
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Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Parking
Garden
Terrace
Care & massage
Covered swimming pool
Environment
Cheese factory 30 km
Seaside resort 40 km
Vineyard 2 km
Lake 20 km
Golf 38 km
Ski resort 130 km
Cross-country ski resort 130 km
L'Hôtel
Number of rooms : 13 from 185.00€ to 425.00€
Breakfast from 25.00€ to 45.00€
The table
Chef : Benjamin BRUNO
Number of seats : 120
Menus from 83.00€ to 195.00€
Children’s menu from 20.00€ to 30.00€
Information on the establishment
Name of the operator : Clément BRUNO
French Wine region : Provence
Language spoken :
Payment methods :
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Location
Restaurant Bruno 2350 route des Arcs 83510 LORGUES