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L'Esprit du Sud-Ouest Ajouter aux favoris

L'Esprit du Sud-Ouest
Brasserie
The Table
  • Chef : Maxime BROUSSE
  • Number of places : 110
  • Card from 35 € to 45 €
  • Lunch menu entrée + plat + dessert 18,9 €
  • Children menu from 11,5 € to 13,5 €
  • Mention Fait maison
  • Classement Toque 1 Toque Verte

A resolutely Southwestern restaurant, this gourmet bistro defines itself as an ambassador for its region, both in the food it serves and the quality of its welcome and service. The dishes on the menu are entirely made with fresh ingredients and concocted by a team of professionals. The cellar is like the kitchen: exclusively from the Southwest, with a selection of 27 local vines, some of which are not very well known. The beers come from Les Frères Brasseurs brewery.


Spécialités : cassoulet de Castelnaudary ; magret de canard entier, frites à la graisse de canard ; foie gras et confit de canard maison ; jambons ibériques ; profiteroles maison.

General information about this establishment Hubert DE FALETANS
entre Noël et le Nouvel An. Week-end et jours fériés.
  • en
  • es

  • amex
  • cb
  • Climatisation
  • Bar / Salon de thé
  • Jardin
  • Boutique
  • Brasserie
  • Accueil motards
  • Salle de séminaire
  • Parking
  • Terrasse
  • Wifi
  • Accès handicapés
  • Golf course 7 km
  • Vineyard 30 km

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