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A La Porte Saint Jean
Presentation of this hotel-restaurant
A La Porte Saint Jean, a hotel and restaurant, stands, as its name suggests in the town centre near the celebrated gateway through which Saint Louis and Henry IV once passed. Here you will be served a light regional cuisine, with notable Mediterranean influences, based on fresh ingredients. The meats are exclusively from France, and especially from the region.
Spécialités : trilogie safranée de saumon, gambas et St Jacques ; médaillon de ris de veau aux morilles ; croustillant aux poires ; viandes limousines et charolaises ; pâtisseries fabriquées à la Porte Saint Jean, végétarien.
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Facilities
Disabled Access
Pets allowed
Seminar room
Wifi
TerraceEnvironment
- Cheese factory 2 km
- Natural park 60 km
- Lake 30 km
- Airport 52 km
L'Hôtel
- Number of rooms : 36 from 59.00€ to 130.00€
- Breakfast : 10.00€
The table
- Number of seats : 35
- Menus from 16.00€ to 38.00€
- Menu from 12.00€ to 39.00€
- Lunch menu : entrée + plat + fromage ou dessert 13.00€
- Children’s menu : 9.00€
- Half board from 78.00€ to 85.00€
- « Formule étape » from 78.00€ to 85.00€
- Vegetarian menu
- Homemade
- Organic products
Information on the establishment
Name of the operator : Janine JEANGUENIN
1 Toque Verte infofront-office.establishment-page.classement-1-toques
Language spoken :
Payment methods :
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Location
A La Porte Saint Jean
2 rue des Bains
23300 LA SOUTERRAINE
phone
05 55 63 90 00
mail
alaportesaintjean@orange.fr
desktop_windowswww.hotel-restaurant-alaportesaintjean.com
