Auberge de la Haute JouxBONNEVAUX | Doubs (25)
After learning from the greatest chefs, Théo LOISEL decided to strike out on his own and open the Auberge de la Haute Joux. He offers a cuisine that represents him. He uses his different experiences and his travels to create technical dishes filled with exquisite flavours. The ingredients are fresh and come from local producers. A surprising and unforgettable discover.
À partir de30,00 €