In the heart of Saint-Emilion, for nearly 10 years, Table 38 offers you a quality traditional bsitronomic cuisine. The menu consists of homemade dishes made with fresh and local products. Market cuisine, simple and worked with many subtle flavors. A beautiful address to discover.
Spécialités : confite de canard, assiette végétarienne, foie gras mi-cuit, magret de canard, pêche du jour, dessert maison.