In the heart of Saint-Emilion, for nearly 10 years, Table 38 offers you a quality traditional bsitronomic cuisine. The menu consists of homemade dishes made with fresh and local products. Market cuisine, simple and worked with many subtle flavors. A beautiful address to discover.
Spécialités : confite de canard, assiette végétarienne, foie gras mi-cuit, magret de canard, pêche du jour, dessert maison.
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Facilities
Facilities not filled in
Environment
Uninformed
The table
Chef : Cyril CHAMBRIAND & Thibault BONIN
Menu from 9.00€ to 38.00€
Homemade
Information on the establishment
Name of the operator : Soraya MAHOUR
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Location
Restaurant La Table 38 38 rue Guadet 33330 SAINT-ÉMILION