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Hôtel Restaurant Chambard
Presentation of this hotel-restaurant
Olivier NASTI's restaurant, a true ode to nature, offers you a bold cuisine that plays on textures and flavours. A trip through the contemporary flavours of Alsace.
Spécialités : l’anguille au vert légèrement fumée et laquée aux agrumes ; les noisettes de chevreuil d’Alsace cuisinés dans la selle, compotée de myrtilles des Vosges et échalotes, kasknepfle de nos grands-mères ; la Garotte croustillante au cacao d’Ethiopie, chocolat chaud griollo puertomar.
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picto.description.table-de-prestige
Facilities
Air conditioning
Disabled Access
Pets allowed
Seminar room
Wifi
Elevator
Parking
Hammam
Jacuzzi
Sauna
Care & massage
Spa
Swimming poolEnvironment
- Airport 70 km
- Ski resort 25 km
- Cross-country ski resort 25 km
L'Hôtel
- Number of rooms : 33 from 268.00€ to 515.00€
- Breakfast : 39.00€
The table
- Chef : Olivier NASTI
- Number of seats : 38
- Menus from 230.00€ to 305.00€
- Menu from 92.00€ to 125.00€
- Children’s menu : 50.00€
- Vegetarian menu
- Homemade
- Organic products
- Takeaway
Information on the establishment
Name of the operator : Olivier NASTI
French Wine region : Alsace
Language spoken :
Payment methods :
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Location
Hôtel Restaurant Chambard
9/13 rue du général de Gaulle
68240 KAYSERSBERG
phone
03 89 47 10 17
mail
info@lechambard.fr
desktop_windowswww.lechambard.fr
