Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

The Auberge du Pont des Fées offers traditional modern cuisine, made with fresh and local products. Matthieu, the Chef, is passionate and a lover of his native Vosges. This is felt on his plates, with multiple flavors, as beautiful as good.

Spécialités : terrine maison, oeuf parfait, salade, filet de boeuf, faux-filet, poisson du jour, desserts maison.
picto.description.table-bistronomique

Facilities

Pets allowed
Parking
Garden
Terrace

Environment

  • Vineyard 20 km
  • Natural park 0 km
  • Lake 1 km
  • Ski resort 1 km
  • Cross-country ski resort 1 km

The table

  • Chef : Matthieu CHEMIN
  • Number of seats : 60
  • Menu from 8.00€ to 34.00€
  • Lunch menu : Entrée + plat +dessert 18.00€
  • Homemade

Information on the establishment

Name of the operator : Matthieu CHEMIN

Payment methods :

  • Carte bancaire

Location

L’Auberge du Pont des Fées
74 Boulevard de Colmar
88400 GERARDMER

03 29 63 27 92

lepontdesfees@gmail.com