Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Anico

Presentation of this table

A very nice place in a warm setting. A fine gourmet food filled with flavors, will spoil your taste buds all the meal, the choices of the sommelier raise the already succulent dishes! Cuisine worked with mixture of original flavors that combine well together to give a tasty result and that change traditional dishes and desserts. Pleasant atmosphere with small soft background music, comfortable seat. An absolute recommendation for people who like to discover new taste associations with the seasonal menu!

Spécialités : Coeur de carré de veau, Poisson selon la marée, Truite du “Breuchin” avec son pistou de sapin,...
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Facilities

Air conditioning
Parking
Terrace

Environment

Uninformed

The table

  • Chef : Nicolas GIRARDOT
  • Menus from 36.00€ to 78.00€
  • Menu from 19.00€ to 33.00€
  • Lunch menu : 36.00€
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Anita WILLEMIN & Nicolas GIRARDOT

Language spoken :

  • Anglais

Payment methods :

  • American Express
  • Carte bancaire

Location

Restaurant Anico
30 Grande Rue
88250 LA BRESSE

04 93 85 96 15

reservation@anico-restaurant.com