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Menu Dégustation Salettes

Le Château de Salettes - CAHUZAC S/VERE

Crab’s crumble with ginger and coriander, smoked herrings eggs, cereal foam perfumed with celeriac

Sea bream, “Aomori” black garlic, curlded white egg, broth perfumed with geranium...

From 90€

Le Menu Mauzac

Le Château de Salettes - CAHUZAC S/VERE

By word of mouth....

Starter, Main course and dessert, style of the day

Served at lunch, except banks holidays

From 29€

Séjour découverte en Saison Basse

Auberge de la Chaloire - LA PETITE VERRIERE

Come and enjoy the beauty of our surroundings in the Morvan area. We will take good care of you while you spend 2 nights in a nice and comfortable double room, enjoy two times our breakfast buffet...

From 117€

Le Menu Toulouse-Lautrec (3 services)

Le Château de Salettes - CAHUZAC S/VERE

Snacked squid, home made blood sausage pulp, pear with campari

*Roasted mullet, razor clams, artichoke mousseline, eryngii, maple juice with yuzu

*Farm guinea-fowl supreme, bread gnocchi and...

From 46€

Escapade Golf à Courchevel

Hôtel Les Monts Charvin - ST BON TARENTAISE

From 64.00€ per person which include :
- One night
- One Breakfast
- 9 or 18 holes green-fee
On the Verdons plateau, discover an 9 compact holes and practice ground, putting and pitching...

From 64€

Séjour demi-pension Bourguignon

Auberge de la Chaloire - LA PETITE VERRIERE

Discover the beauty of our region and enjoy a very special stay of at least 3 nights in a double room with a Burgundy half-board arrangement. We propose the best of our kitchen where everything is...

From 74.5€

Offre Spa & Restaurant

Le Commerce - Hôtel Restaurant SPA - ST GAUDENS

Extra for 2h SPA : 10.00€ (Per person / with a lunch or diner)

From 10€

Séjour détente et gourmand au Pays de Gervanne (pour deux personnes)

Le Moulin de la Pipe - OMBLEZE

Stay for two people combining hiking and "gourmandise"
The stay includes:
Day 1: arrival (from 4 pm), evening meal with aperitif and coffees, night 1
Day 2: breakfast / buffet, discovery of...

From 262€

Menu Gourmand

Le Manoir de Bellerive - LE BUISSON DE CADOUIN

1 À La Carte Cold (Or Hot) Starter Of Your Choice

~~~~~~~~~~~~~~

1 À La Carte Main Of Your Choice, EXCEPT « Sweetbread Stewed In Its Morels Mushrooms Sauce...

From 49€

Formule séniors

Restaurant La Poste Kieny - RIEDISHEIM

Formula reserved for over 60 years (3 or 4 courses) € 52 or € 75 price includes aperitif, wine in harmony with food, mineral water and coffee, only lunch except Sunday.

From 52€

Menu Découverte

Le Manoir de Bellerive - LE BUISSON DE CADOUIN

Unstructured Gaspacho

Or

Baked Eggs With Ceps Mushrooms And Its Crispy Pig Feet In Cold Hot

~~~~~~~~~~~~~~

Duck paupiette pastry with a Monbazillac...

From 39€

à La Carte

Le Manoir de Bellerive - LE BUISSON DE CADOUIN

Cold Starters
~~~~~~
Unstructured Gaspacho 15.00€
(Served With Its Frayed Ham Of Périgord and Its Port Caviar)

Duck in three forms 19.00 €
(poached foie gras, fried foie...

From 37€

Séjour découverte en Haute Saison

Auberge de la Chaloire - LA PETITE VERRIERE

Come and discover the Morvan and stay with us for 2 nights in a nice double room, enjoy 2 exquisite breakfasts and one completely home made dinner in our comfortable restaurant with its old French...

From 123.5€

Escapade Romantique en Suite

Hôtel Les Monts Charvin - ST BON TARENTAISE

« Romantic getaway in Courchevel! »
One night in our Suite
In room Breakfast
Red roses
One bottle of Champagne
Two Wellness passes for Aquamotion
Located on the top floor, luxuriously set...

From 120€

Menu midi

Auberge de la Chaloire - LA PETITE VERRIERE

A special lunch menu served from Monday until Friday (bank holidays excluded). We serve you a starter, main dish and a small "café gourmand", all 100 % home made. A pleasant discovery of our...

From 18.5€

Déjà parmi nous, ces

Établissements

Le Vieux Pressoir

GARDOUCH

Come and discover a sophisticated cuisine prepared with local fresh ingredients. This restaurant, in an old Lauragaise building of bricks and exposed beams, is located a stone’s throw from the Gardouch lock on the Canal du Midi. In good weather...

Le Vieux Pressoir

Auberge de la Tour

GIVET

Situated on the banks of the Meuse and in the cultural and artistic centre of the town, this superb 18th century building is home to a warm setting, traditional cuisine and regional specialities.

Auberge de la Tour

Le Bistro des Capucins

MONTAUBAN

Le Bistro des Capucins

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