Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

Generosity, friendliness and gourmet delights are the key words of this pleasant village inn. Sandrine CARRIERE gives you a warm welcome and offers you a cuisine with an excellent price-quality ratio.

Spécialités : stockfisch (filets de poisson séchés à l’air libre) ; chevreau à l’oseille ; aligot ; poule farcie, végétarien.
picto.description.table-de-village

Facilities

Disabled Access
Wifi
Terrace

Environment

  • Cheese factory 3 km
  • Vineyard 25 km
  • Lake 27 km
  • Airport 32 km
  • Ski resort 62 km
  • Cross-country ski resort 62 km

The table

  • Menus from 26.00€ to 30.00€
  • Lunch menu : soupe + buffet + plat + fromage + dessert + vin + café 14.00€
  • Children’s menu : 8.00€
  • Vegetarian menu

Information on the establishment

Name of the operator : Sandrine CARRIERE

Payment methods :

  • Carte bancaire

Location

Le Marronnier
Saint Julien de Piganiol
12300 SAINT SANTIN

05 65 64 05 92

carrieresandrine1@gmail.com

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