Underground Restaurant - Lounge

From the welcome to the decor and the flavours of the dishes, this is a place not to be missed in Rodez (located under the Place des Maçons). As soon as you arrive, you'll be greeted with a smile and professionalism. The quality of the dishes is exceptional, and the Aubrac meats are cooked in a JOSPER oven, making them absolutely divine. The team's knowledge of wines is remarkable.

Spécialités: Viandes de l’Aubrac, Planche à partager XXL, Poisson entier selon arrivage