En Marge stands on the hills of Aureville, 15 minutes from the Capitole at the centre of Toulouse. The restaurant occupies a renovated 19th century farmhouse: the backbone of the building has been preserved but a touch of architectural design...
At 62 rue du Taur, you have the chance to discover a cuisine combining bistronomy and gastronomy, based on seasonal ingredients from the best local producers, served in an art gallery atmosphere. Chef Olivier GODECHOUL has created a gourmet...
The Château de Drudas, built in the eighteenth century and listed as a Historic Monument, is enjoying a second life. This is partly thanks to its 23 bedrooms (including 6 duplex) and its spa but also because of the restaurant Le Verdurier, which...
In the heart of the Pyrenees, nestled in the Oueil Valley, the Sapin Fleuri is a starting point for several hikes. The dining room, from where you can often see wild animals (does, stags and roe deer), has panoramic views. Jean Toucouère,...
This newly listed hotel on the edge of lake Garonne offers comfort and peace. In the restaurant the chef applies his passion to create a cuisine of multiple and surprising flavours.
Housed in a fourteenth century private mansion is a charming establishment where you will appreciate the warmth of reception and quality of service. In the restaurant, the elegance of tradition is mastered with a hint of invention, which will...
Set in a former post relay in the centre of the village, the Hôtel de France reserves a warm welcome for you and offers calm and comfort. In the restaurant you can enjoy regional cuisine, and during the summer you can dine on the terrace or in...
Influenced by both tradition and modernity, and by the cultural and culinary influences of the Comminges, Christian and Thierry Ponsole make their mark on this family-run establishment founded in 1955. The result: comfortable bedrooms, a friendly...
