Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this hotel-restaurant

Come and discover this beautiful restaurant, standing in a pretty medieval conservation village, perched 600 meters over the Mediterranean. You will be charmed, both by the courtesy and the willingness of the team, and by the carefully prepared traditional cuisine that they serve.

Spécialités : ravioli maison ; civet de porc grand-mère.
picto.description.table-de-terroir

Facilities

Disabled Access
Pets allowed
Seminar room
Wifi
Parking
Garden
Terrace

Environment

  • Cheese factory 5 km
  • Seaside resort 20 km
  • Natural park 1 km
  • Airport 30 km
  • Ski resort 60 km

L'Hôtel

  • Number of rooms : 18 from 75.00€ to 120.00€
  • Breakfast from 8.00€ to 10.00€

The table

  • Chef : Claude BASTIEN
  • Number of seats : 50
  • Menu from 10.00€ to 17.00€
  • Vegetarian menu
  • Homemade

Information on the establishment

Name of the operator : Claude BASTIEN

Language spoken :

  • Anglais
  • Espagnol
  • Italien

Payment methods :

  • Carte bancaire
  • Chèques vacances

Location

La Vigneraie
82 route de Saint Blaise
06670 LEVENS

04 93 79 77 60

la-vigneraie@hotmail.com