Come and discover this new restaurant, located at the heart of the village. It has a cosy atmosphere and the ambiance of an old brasserie, with grey and chocolate colours and exposed beams. It serves a delicate and sophisticated cuisine. The Chef works with fresh seasonal produce. The lunchtime menu is very good value and in the evenings the dishes are even more sophisticated and gourmet. The tearooms are open in the afternoon.
Reportage télévisé sur l’établissement au journal de 13h sur France 2 le 24/05/2014. Participation au repas de la fête de la gastronomie du 26/09 aux côtés de M. BACH (2 étoiles). Participation aux Toqués d’Oc (Auch). Vainqueur Trophée Bottin Goourmand 2017.
Tables gastronomique Tables & Auberges de France 2019. Membre Euro Toques et Collège cullinaire de France.