Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Le Manoir de la Régate

Presentation of this hotel-restaurant

For 4 generations, the Pérou family has been passionate about the culinary arts. Today, the chef Loïc Pérou and his son Mathieu work behind the piano at the Manoir de la Régate on the banks of the Erdre river, north of Nantes. The opportunity to taste a four-handed cuisine in the air of time based on products from short circuits.



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The table

  • Chef : Loïc et Mathieu Pérou

Information on the establishment

Name of the operator : Famille Pérou


Le Manoir de la Régate
155 route de Gachet
44300 NANTES

02 40 18 02 97

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