For 4 generations, the Pérou family has been passionate about the culinary arts. Today, the chef Loïc Pérou and his son Mathieu work behind the piano at the Manoir de la Régate on the banks of the Erdre river, north of Nantes. The opportunity to taste a four-handed cuisine in the air of time based on products from short circuits.
Unusual informations
Réservation avec Zenchef à partir du 11/04/2024
info
picto.description.table-gastronomique
Facilities
Pets allowed
Terrace
Environment
Uninformed
L'Hôtel
Information not filled in
The table
Chef : Mathieu Pérou
Menus from 50.00€ to 145.00€
Homemade
Information on the establishment
Name of the operator : Mathieu & Anne-Charlotte Pérou