Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Auberge de la Gée

Presentation of this table

A small, friendly, simple inn –much loved by locals and workmen– where you are sure to appreciate the quality of your lunch. The chef serves two set menus which vary according to the availability of local fresh daily produce. Frozen ingredients are forbidden in his kitchen.

Spécialités : tête de veau sauce gribiche.


Disabled Access
Pets allowed
Dépôt de pain



The table

  • Menus from 14.00€ to 32.00€
  • Lunch menu : entree, plat, fromage, dessert, vin, café 14.00€
  • Children’s menu : 9.00€

Information on the establishment

Name of the operator : Alain BOURDIN


Auberge de la Gée
2 rue de l’église
72210 MAIGNE

02 43 88 17 52