Standing in the shadow of the cathedral, the Dauphin welcomes you in with its warm atmosphere both in the dining room and outside on the terrace. Here you can enjoy the specialties of our beautiful region.
Located in friendly surroundings, and standing in 2000 m2 of wooded grounds with beautiful shady terraces, this restaurant has been famous for 30 years for its meat specialities and its local cuisine, prepared with best quality local ingredients,...
The Buerehiesel restaurant is set in a former seventeenth century farmhouse within the Orangerie park and adorned with a winter garden. This beautiful half-timbered house invites you to discover its harmoniously decorated rooms, the tradition of...
Janita and Eric MEYER share their passion for cooking with you. The Chef prepares gourmet dishes which combine classic cooking, modernity and a touch of originality.
